Picual Extra Virgin Olive Oil, Chile

Mild Intensity Extra Virgin Olive Oil

Crush Date: May 2025  |  Country of origin: Chile

Chilean Picual is intensely aromatic with stone fruit and peach skin, a creamy center including tropical kiwi. Well balanced, high-oleic, with a pleasant pepper finish.

Organoleptic Taste Panel Assessment (as measured at time of crush)

• Biophenols: 293.7 ppm
• FFA: 0.14
• Oleic Acid: 79.91
• DAGs: 91.2
• PPP: 0.8
• Squalene: 8,869.4
• A-Tocopherols: 237.3
• Smoke Point:. 400F