Pan-grilled shrimp coated in the best damn barbecue sauce in existence. The spectacular sauce gets extra oomph from a unique ingredient: shrimp shells. The Nola on a Plate Shrimp recipe seasoning card by Chef Nina Compton includes Cayenne Chile, Classic Paprika, California Onion Powder and Mexican Oregano. Recipe ingredients & instructions are accessible via QR code on the back of the card.
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Glenda Wagner
Ranch Spice Blend
Ranch Spice Blend
Katie K.
Supreme Customer Service
Within hours of me placing an online order, The Oil Tree called to let me know they hadn’t applied a particular discount that I was owed, and would be refunding me the difference. They also called to verify if it was in-store pick-up or if I needed it shipped, and then shipped the product to me next day at no additional charge as they hadn’t enabled a shipping option on the online shop at the time of my purchase. None of these steps were necessary and I would have been happy to pay full price and pay shipping, but the accountability and speed-to-connect was so impressive to me. I would certainly purchase from The Oil Tree again based simply on their business principles. As a bonus, my husband loved the book when it came in :)
The Art and Science of Food Pairing
LeeAnne
Unbelievably scrumptious! Totally elevates roasted veg making them a fav entree. Might be a touch pricey but totally worth it?
Garlic Herb Truffle Butter
M.L.G.
Love them
Weighted Stainless Pour Spout
M.L.G.
Love these. Make pouring easy and the different colors make it easy to grab the one i want really easily