Kalamata Extra Virgin Olive Oil, Greece

Robust Intensity Extra Virgin Olive Oil

Crush Date: October 2024  |  Country of Origin: Greece

This exclusive early Kalamata production features aromas of green tea, wheatgrass, and dried herbs, accented by a lasting peppery finish and pronounced astringency. The use of green, unripe Kalamata olives and minimal processing contributes to a rich antioxidant polyphenol profile and a notable Oleocanthal concentration of 347 ppm.