Koroneiki Extra Virgin Olive Oil, Chile
Koroneiki Extra Virgin Olive Oil, Chile
-Medium Intensity Extra Virgin Olive Oil-
The Chilean Koroneiki displays notes of wheat grass and savory herb with a malty center and a peppery, astringent finish reminiscent of green banana peel.
Biophenols: 382.2 ppm | FFA: 0.13 | DAGs: 97 |
Oleic Acid: 76.9 | Peroxide: 4.4 | PPP: <0.2 |
Squalene: 5,136.80 | A-Tocopherols: 240.6 |
Organoleptic Taste Panel Assessment (as measured at time of crush):