House Special Seasoning

After many iterations and countless taste tests, we finally got it right. This blend combines our house-fermented garlic and kosher sea salt with sun-dried tomato, three types of chile pepper, cacao nibs, and mushroom. It's umami and earthy with the right amount of heat. Use it for grilled meats and veggies, roasted potatoes, griddled pears, and a must: fried chicken.