Event: Chef Series with Chris Becker

Reserve your spot for this months event! 

$60 per person  | Enjoy 10% off entire store following event

Join The Oil Tree and our new resident Chef, Chris Becker, for an evening of light bites, drinks, and fun. Select beverages will be provided. Feel free to BYOB!

Chef Chris will guide through preparing two unique dishes highlighting The Oil Tree's monthly featured oil and vinegar pairing.

September 20  |  6:30pm to 8:00pm

• Garlicky spinach with shallots, bacon and Red Apple Dark Balsamic
• Black pepper pork roast with honey fennel, red onion, and Thyme Fused Olive Oil

October 18  |  6:30pm to 8:00pm

• Dark Chocolate Aged Dark Balsamic with apples, toasted nuts, goat cheese, red onion & cranberry vinaigrette.
• Della Terra squid ink casarecce “frutti di mare” (variety of seafood), habanero scallions and Habanero Fused Olive Oil