Event: Chef Inspired Recipes in 30 Minutes or Less

Reserve your spot for this months event! 

$75 per person  | Enjoy 10% off entire store following event

Quick, chef-guided workshop teaching efficient meal preparation in under 30 minutes. Chef Chris Becker demonstrates dishes featuring our monthly oil and vinegar pairing. Suitable for all skill levels. BYOB welcome.

• Tomato-basil crostini topped with velvety mascarpone. Fresh, juicy tomato-basil relish provides brightness, while a Dark Chocolate Balsamic adds depth and sweetness. A drizzle of Cayenne Fused Olive Oil introduces a hint of heat. The dish showcases balance among acidity, creaminess, and spice.
• Spicy meatballs in a rich vodka sauce - Dark Chocolate Balsamic drizzle adds depth and a hint of sweetness, while Cayenne Fused Olive Oil adds a spicy kick. This dish marries heat, richness, and acidity in a dramatic, crowd-pleasing finish.