Event: Chef Inspired Recipes in 30 Minutes or Less

Reserve your spot for this months event! 

$60 per person  | Enjoy 10% off entire store following event

Learn to create fabulous and healthy meals in 30 minutes or less. This class is for everyone - beginners to seasoned chefs! Join The Oil Tree and resident Chef, Chris Becker, for an evening of light bites, drinks, and fun (BYOB).

Chef Chris will guide through preparing few unique dishes highlighting The Oil Tree's monthly featured oil and vinegar pairing.

March 12  |  6:30pm to 8:00pm 

• Ready for spring? Chef Chris will help you get inspired by cooking the winter out of your pantry with a La Virtue inspired soup.
• The highlight of the meal is our NEW Harvest Robust Intensity Extra Virgin Olive Oil from Greece. This limited-production early Kalamata offers an intense pepper kick with complex aromas of green apple, sweet malt, and Szechuan-like pepperiness. Made from unripe olives with minimal processing, it boasts high antioxidant levels, including an impressive Oleocanthal concentration of 439.9 ppm.

April 16  |  6:30pm to 8:00pm

• Smoked salmon on crisp toast, topped with fresh cream or crème fraîche and drizzled with Olive Wood Infused Smoked Olive Oil. 
• A classic Cacio e Pepe made with Della Terra Pasta, tossed in freshly cracked black pepper and Parmesan cheese, creating a rich and comforting dish.