Estate Reserve Extra Virgin Olive Oil, Peru

Robust Intensity Extra Virgin Olive Oil

Crush Date: March 2025  |  Country of origin: Peru

Our Peruvian Reserve is a single-estate blend crafted from Kalamata and Barnea grapes harvested at the same time and pressed together. This exceptional cuvée evokes an Italian-inspired elegance, featuring bold aromas of apple blossom, dried green tea leaves, and crisp Granny Smith apples. The oil is perfectly balanced, with a subtle heat of lingering pepper that adds depth and complexity.

Organoleptic Taste Panel Assessment (as measured at time of crush)

• Biophenols: 440.6 ppm
• FFA: 0.16
• Oleic Acid: 68.11
• DAGs: 97
• PPP: 0.7
• Squalene: 3,550
• A-Tocopherols: 277