Cobrancosa Extra Virgin Olive Oil, Portugal

$5.95

Crush Date: November 2022

Our iconic Portuguese Cobrançosa displays green, savory notes of bitter radicchio and pungent arugula with a lingering spicy finish.

Biophenols: 586.4 ppm	FFA: 0.23	DAGs: 94.3
Oleic Acid: 72.6	Peroxide: 4.34	PPP: <0.7

Organoleptic Taste Panel Assessment (as measured at time of crush):

Fruitiness: 4.0 | Bitterness: 4/0 | Pungency: 4.0

Country of origin: Portugal

You May Also Like