Valente Pasta
Black Olive and Garlic Fettuccine
Black Olive and Garlic Fettuccine
One of our favorites - this pasta tastes great with vegetables and olive oil or with tomato sauce. Cooks in 4-5 minutes in boiling water. Manufactured in our single allergen facility, it contains wheat. Ingredients: unbleached wheat flour, dried black olives, dried garlic and water. Store in a cool dry place.
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