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Featured in Coast Magazine's article "We Can Pickle That!" and Laguna Beach magazine’s article “Small Batch Brilliance” // Our mission when creating an Extra Spicy Pickle was to bring the heat but not compromise on flavor. Using three types of chile, our Extra Spicy Habanero Hotties will give you a tingle and you still enjoy the extra dose of garlic and dill. // INGREDIENTS: cucumbers, apple cider vinegar, water, salt, garlic, Thai chile, habanero, dill, crushed red pepper, black peppercorn