Hojiblanca Extra Virgin Olive Oil, NEW

Vendor: The Oil Tree Type: Extra Virgin Olive Oils


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-Mild Intensity Extra Virgin Olive Oil-

Crush Date: May 2018

The Australian Hojiblanca is consistently one of our most popular and approachable Extra Virgin Olive Oils! It is pleasantly creamy and exhibits wonderful tasting notes of stone fruit and tropical fruit. It displays no bitterness and low pungency, with a delicate pepper finish.

 Biophenols: 163.6 FFA: 0.23 DAGs: 92.1
Oleic Acid: 74.3 Peroxide: 7.3 PPP: <1.0

Organoleptic Taste Panel Assessment (as measured at time of crush):

Fruitiness: 5.3 | Bitterness: 2.8 | Pungency: 2.3

Country of origin: Australia