Arbequina Extra Virgin Olive Oil, Chile



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This product is Salt Free

-Medium Intensity Extra Virgin Olive Oil-

Crush Date: May 2022

This Chilean Arbequina has a creamy mouth feel and displays herbaceous notes of artichoke and cut grass. Slight pepper finish.

 Biophenols: 331.0 ppm FFA: 0.15 DAGs: 94.7
Oleic Acid: 73.4 Peroxide: 4.8 PPP: <1.0
Squalene: 2,671.80 A-Tocopherols: 417.3
Organoleptic Taste Panel Assessment (as measured at time of crush): 
Fruitiness: 5.5 | Bitterness: 2.8 | Pungency: 3.1
Country of origin: Chile


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