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Bourbon Smoked Sea Salt
Bourbon Smoked Salt is pure, solar-evaporated, and domestically harvested from the Pacific Ocean. The large crystals are smoked over repurposed bourbon barrel staves; the bourbon-soaked oak gives salt a rich, buttery aroma.
The Bourbon Barrel Foods Story
Since the creation of Bluegrass Soy Sauce, Bourbon Barrel Foods expanded its products to include smoked spices, artisan sugars, gourmet sauces and marinades, grill wood, sorghum, vanilla extract, and a Woodford Reserve branded line. All of Bourbon Barrel Foods’ products incorporate innovative uses of bourbon barrels and are crafted with care in small batches. Though Bourbon Barrel Foods continues to grow and change, the company’s motto, “Slow. Small. Simple.” remains an integral part of the company’s culture. The artisan nature of Bourbon Barrel Foods allows it to further define the unique flavors of Kentucky.