Cobrancosa Extra Virgin Olive Oil, Portugal
Cobrancosa Extra Virgin Olive Oil, Portugal
Regular price
$ 5.95 USD
Regular price
Sale price
$ 5.95 USD
Unit price
per
-Medium Intensity Extra Virgin Olive Oil-
Crush Date: October 2023
Our iconic Portuguese Cobrançosa displays savory notes of tomato leaf, bitter radicchio, and pungent arugula with a lingering spicy finish.
Our partner producer (SAOV) in Portugal is using a high vacuum during malaxation to remove all of the oxygen in this processing stage where the oil spends the most time and is most prone to oxidation. This cutting edge and very technical method preserves the phenolic content, the overall chemistry plus the flavor characteristics while reducing other oxidation markers.
Biophenols: 450.22 ppm | FFA: 0.16 | DAGs: 95.6 |
Oleic Acid: 71.17 | Peroxide: 6.16 |
PPP: <0.65 |
Squalene: 7,924.6 | A-Tocopherols: 281.4 | Smoke Point: 370F |
Organoleptic Taste Panel Assessment (as measured at time of crush):
Fruitiness: 5.3 | Bitterness: 4.0 | Pungency: 4.5
Country of origin: Portugal