Cranberry Pear Aged White Balsamic Vinegar
The tartness of fresh cranberries and the honeyed notes of ripe pears meld with the bright, tart flavor of white balsamic, yielding this popular vinegar. Makes a blush-colored vinaigrette perfectly suited for salads: romaine, kale, spinach, fruit. Add in chopped walnuts or feta cheese for a delectable and full-bodied salad. Also delicious as a reduction over poultry, salmon, and grilled veggies.